查看完整版本: [转贴]红烧福寿鱼

[转贴]红烧福寿鱼

不好意思斑竹，发贴多点了几下。多发了2个帖子。主要用代理也不是很稳定，总是出现找不到服务器，所以就出现了3个帖子。:X7pb5A
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请斑竹原谅。请斑竹删除吧！gt1u+H~7y
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!RLV K`Fa 红烧福寿鱼:e/[};L/I a$U%c$L8VZ1Kz

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    材料:福寿鱼、芹菜、青蒜、蒜头、指天椒、姜。 i-H3r.^i h!t*o
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    配料切碎。o!J4S+f0C K8^5?0gN
    鱼洗干净后在两面橫切几刀，再用盐，胡椒粉，麻油腌20分钟。 "t v
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    烧热油锅把魚两面煎金黃。 GgB]`X5B
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    把鱼捞出，用剩下的油把配料炒香。a/cIk:h I
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    然后加上老干妈，陴县豆瓣一同炒。M;Fj,Yl zx8rN
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i*by;n WIp.V*Ui     加入上汤( 清水也可以~)。
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    烧开后再把鱼倒下去。 "x e$Y]%[&hJd't
    调味:酱油、糖、鸡精、醋。#S*@p%Y)U(GD@:u
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    鱼吸收汤汁后，用生粉水勾小芡即可。
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]{k     成品。S1_n sY,Pk;P]
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[[i] 本帖最后由 btta 于 2006-11-13 11:42 AM 编辑 [/i]]

怎么都一样的图片，是不是发重了

搂住你不至于做个红烧鱼还要用两个锅吧？

回楼上二位：确实发重复了。SSd G \
我在帖子上面说明了！
sV+xB4Nr 实在对不起大家！
(i5Z6c#cf.eR R.] 请斑竹删除吧！