查看完整版本: 【巧用压力锅】竹香排骨饭

【巧用压力锅】竹香排骨饭

[url=http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/787a1ac1524e042670da573ef3c1cbe9.jpg][img]http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/787a1ac1524e042670da573ef3c1cbe9.jpg[/img][/url] lgv
O_)}`j/v
高压锅一开始就是为了做米饭而出现的，不过光是做普通的米饭也腻了，这次换换新花样
.qwt;?#o;KWzo 首先将糯米泡上1个小时
}t'Eyp?r [url=http://img2.bbs.163.com/new/20091029/dainty/sa/sakura-wang/95eeafe8b71cc92620b2af57785c93e4.jpg][img]http://img2.bbs.163.com/new/20091029/dainty/sa/sakura-wang/95eeafe8b71cc92620b2af57785c93e4.jpg[/img][/url]
EG-q6P|t} 先说明一下本来应该是用竹筒的，但是我买不到就用竹子叶了，为了照的清楚东西我就放在小盆子里面了
q'F\3c/AlvtD 铺上竹子叶，均匀的撒上糯米和排骨（推荐将排骨肉拆下来剁碎放进去，不过为了大家方便我就直接用整块的了）
6s+m7Z(n NR [url=http://img3.bbs.163.com/new/20091029/dainty/sa/sakura-wang/19af4f0427bd34ccb1df3d527bab37b1.jpg][img]http://img3.bbs.163.com/new/20091029/dainty/sa/sakura-wang/19af4f0427bd34ccb1df3d527bab37b1.jpg[/img][/url] YC:U8d^Q#mb
然后再洒上一层糯米
2Pi&AF6L [url=http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/9ae9d90177d495e44b2db229cdd59822.jpg][img]http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/9ae9d90177d495e44b2db229cdd59822.jpg[/img][/url]
,AKw"i~wH 然后铺上竹子叶，在这么撒上一层
(l?,Cq+R [url=http://img2.bbs.163.com/new/20091029/dainty/sa/sakura-wang/c1c4a692bc87ea59b0f0d2b411b69c81.jpg][img]http://img2.bbs.163.com/new/20091029/dainty/sa/sakura-wang/c1c4a692bc87ea59b0f0d2b411b69c81.jpg[/img][/url]
pY0WV QQ\'n 最后多浇一些肉汤，盖上竹叶。放到高压锅里面
/U(aJeO R 最后装盘 Er!s[g
[url=http://img3.bbs.163.com/new/20091029/dainty/sa/sakura-wang/787a1ac1524e042670da573ef3c1cbe9.jpg][img]http://img3.bbs.163.com/new/20091029/dainty/sa/sakura-wang/787a1ac1524e042670da573ef3c1cbe9.jpg[/img][/url] "r0\1r0{0B5@;e t9_7r
最后发一下炖排骨的方法
(C/oG Y4@4K 排骨清水浸泡2-3小时 Rk6B6I0o`t4S
[url=http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/7b818fa7aa1d8f247d89fbb1c59d3f44.jpg][img]http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/7b818fa7aa1d8f247d89fbb1c59d3f44.jpg[/img][/url] ;R+B1^ x#C^
放到水中焯一下除去血沫 4Hat}PF:U
[url=http://img2.bbs.163.com/new/20091029/dainty/sa/sakura-wang/a6b1d5a004dfba81046c2b7053616ad1.jpg][img]http://img2.bbs.163.com/new/20091029/dainty/sa/sakura-wang/a6b1d5a004dfba81046c2b7053616ad1.jpg[/img][/url]
&^a5K8k+shh$?!a 然后炒焦糖色，把排骨放进去
:|M5HP"zg_rA [url=http://img3.bbs.163.com/new/20091029/dainty/sa/sakura-wang/379d2ad0309b5a675b9f5ed56873f51c.jpg][img]http://img3.bbs.163.com/new/20091029/dainty/sa/sakura-wang/379d2ad0309b5a675b9f5ed56873f51c.jpg[/img][/url]
e9U3Y}ZV? 加料酒（去腥）酱油，葱姜还有开水
/?4p#U&A#T4H8i [url=http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/e4152fc6ae0e0c554e1ce3ab5db22430.jpg][img]http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/e4152fc6ae0e0c554e1ce3ab5db22430.jpg[/img][/url] 9@"bv0y%]9\'}-{k
然后直接扔进高压锅里面大概炖30分钟左右 1N"Xxo+k?n
[color=#999999]------------------[/color]

图看不到LZ . 赶紧搞一下吧 不然也许会被扣分哈

讲的很详细，可惜看不到图，不然效果会更好

图片看不到，让人可惜了，本来还想感受一下这竹叶的清香呢。

炖排骨时好像不必用清水浸泡2-3小时吧，我看我妈妈炖排骨时就不浸泡的，洗干净焯去血沫后就可以炖了。

就喜欢看图，老大，你的图挂了，我们怎末知道好不好啊了！