查看完整版本: 鲜美敲鱼汤

鲜美敲鱼汤

[size=4]材料：淀粉少许、鱼一条，豆腐切块准备、空啤酒瓶一个、姜蒜辣椒、青菜（可以放自己喜欢的汤料）[/size]
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(qB(Gz,I9z+M 先将鱼切头切尾，将鱼肉剔骨去皮LqNPy-q
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Gy/k$F4n-v$o 再将中间的鱼肉剁碎9E?-M\AlG
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鱼肉加上淀粉用啤酒瓶敲打成饼

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&c,~IG)m:Q 在锅里加水煮沸，把鱼肉饼放入沸水中稍煮一会儿l6yR9_ I!rp5y
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然后捞出冷却切条备用
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#ZT(g F"RTK 起锅倒油爆香配料，炸鱼头鱼尾加料酒、盐等调料，最后加水豆腐块煮沸
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(O?du.vU4nF 再倒入备好的鱼肉条及青菜味精等配料
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!LM@Z(J2R:N 成品，要的就是鱼鲜味哦
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