haiyuli 2006-8-19 20:27
鱼香龟背茄子
[color=navy][size=4]原料:A:z9{5_1S
茄子一斤,泡红辣椒八个,姜一小块,蒜半个,葱五、六棵,酱油两大匙,白糖一匙,醋一大匙,淀粉一匙,盐适量。
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做法:
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1、茄子去蒂尾切成“乌龟背”;姜、蒜、葱、泡红辣椒切碎;将白糖、淀粉、醋兑成芡汁。Z
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[img]http://www.meishichina.com/Eat/UploadFiles/200608/20060808145344687.jpg[/img]t&i8yKe|
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2、将锅置火上放油烧到七成热,放入茄子炒约一分钟后盛盘里待用。2X
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[img]http://www.meishichina.com/Eat/UploadFiles/200608/20060808145352296.jpg[/img]
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3、锅中放少许油烧至五成热,倒入泡红辣椒、酱油、姜、蒜炒出香味。
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[img]http://www.meishichina.com/Eat/UploadFiles/200608/20060808145359367.jpg[/img]y,J*J\n@l.S
4、倒入茄子翻炒均匀后加约200毫升水烧(不加盖)约两分钟。N!cXc Y'f-OrfT
[img]http://www.meishichina.com/Eat/UploadFiles/200608/20060808145408662.jpg[/img]
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5、放入葱碎后勾芡铲匀,起锅装盘,上桌,开吃。[/size][/color]1b{/Q9|n1u6F
[img]http://www.meishichina.com/Eat/UploadFiles/200608/20060808145415450.jpg[/img]